In my ongoing attempts to try and keep up with the BBQ blogging I know that I am not ‘Sir Typesalot’, but I am making an effort here! As I am sure most readers of this Blog can realize, this is peak “Q” season for us and time for blogging is only available after happy smiles appear on the faces of our customers! As always, thanks again to everyone who has had us cater their event this season and thanks as well to all the folks who have booked next years events…we look forward to serving you!
My reason for this blog is to point fellow BBQ enthusiasts toward 2 organizations that have done a great deal to make real “Q” a prolific part of the American culinary scene, both of which we belong to and believe in. Not in any particular order they are the Kansas City BBQ Society (www.kcbs.us) and the National BBQ Association (www.nbbqa.org). In addition to the fact that these organizations both provide copius quantities of BBQ news, tips and general information, they have made significant contributions to the current BBQ craze that’s going on here in the good old USA! Afterall…what’s more American than authentic BBQ? I am writing this piece about them in hopes that if you are a true enthusiast and you haven’t already joined these organizations, perhaps you’ll consider doing so. Each offers many benefits and connects you directly to a network of like minded BBQ folks.
I personally can attest that our membership in each organization has had many benefits to me personally and to our business. In addition to all of the goodies and information that comes along with membership, I have learned a great deal from their helpful tips, courses and fellow members. SO…that’s my pitch…you should check them out!